The Season restaurant menu
Menu à la carte
Starters
Amberjack tartare, puplin cream, dill, liquorice
Allergens: fish
Allergens: fish
€ 20
Stuffed squid, pizzaiola sauce, thyme and lime flavoured bread
Allergens: gluten, fish, celery
Allergens: gluten, fish, celery
€ 22
Mushrooms*, green sponge, olive crumble, rosemary flavoured toasted bread
Allergens: gluten, eggs, celery
Allergens: gluten, eggs, celery
€ 19
Red chickpea cream from Cassano, melted caciocavallo cheese from Gravina, crunchy bacon
Allergens: milk, celery
Allergens: milk, celery
€ 16
Cheese selection
Allergens: lactose
Allergens: lactose
€ 16
First Dishes
Candele pasta with fish ragout, lemon
Allergens: gluten, milk, crustaceans, shellfish
Allergens: gluten, milk, crustaceans, shellfish
€ 20
Spaghetti alla chitarra pasta, black garlic, lemon chrunchy bread with fried pepper
Allergens:gluten, milk
Allergens:gluten, milk
€ 18
Bottoni pasta stuffed with pumpkin, caciucco* sauce, fried artichoke
Allergens: gluten, shellfish, fish, sulphur dioxide
Allergens: gluten, shellfish, fish, sulphur dioxide
€ 24
Purple potato gnocchi, parmesan cheese cream, porcini mushrroms*
Allergens: gluten, milk
Allergens: gluten, milk
€ 23
Main courses
Seared sea bass, sweet potato millefeuilles, green oil buttermilk
Allergens: milk, fish
Allergens: milk, fish
€ 24
Braised chuck roll with black tea, celeriac and its sauce
Allergens: milk, celery, sulphur dioxide
Allergens: milk, celery, sulphur dioxide
€ 24
Catch of the day 100g
Allergens: fish
Allergens: fish
da € 7,00 a € 10,00
Catch of the day Premium 100g
€ 10
Shellfish 100g
Allergens: crustaceans
Allergens: crustaceans
€ 10
Grilled
Beef fillet, rosemary potatoes
€ 32
Entrecôte, rosemary potatoes
€ 30
Fassona burger 300g, rosemary potatoes
€ 22
Slide Dishes
Rosemary potatoes
€ 6
Grilled vegetables
€ 6
Mixed salad
€ 6
Kids Menù
Orecchiette pasta with tomato e basil
Allergens: gluten
Allergens: gluten
€ 8
Lasagna
Allergens: gluten, lactose
Allergens: gluten, lactose
€ 10
Chicken cutlet with roast potatoes
Allergens: gluten, eggs
Allergens: gluten, eggs
€ 10
Hamburger and french fries
Allergens: gluten
Allergens: gluten
€ 12
Nutella tar
Allergens: gluten, lactose, nuts
Allergens: gluten, lactose, nuts
€ 3
Dessert
Seasonally fresh fruit
€ 7
Dessert of the day
€ 8
Ice Cream - Gromm
€ 6
Drinks
Still Water 0,75cl
€ 3
Sparkling Water 0,75Cl
€ 3
Coca cola
€ 5
Coca cola zero
€ 5
Sprite
€ 5
Fanta
€ 5
Baresana, I Peuceti 33cl
Belgian Ale
Belgian Ale
€ 6
Roccaforte, I Peuceti 33cl
Scotch Ale
Scotch Ale
€ 7
Cattedrale, I Peuceti 33cl
Session IPA
Session IPA
€ 7
Peroni Zero, Nastro Azzurro - Alchool free
€ 6
Peroni - Gluten Free
€ 6
Caffè
Coffee
€ 2
Cover charge
Covered
€ 3
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Address - Via C.A. Ciasca 27, 70124 - Bari
Phone - +39 080 5682111
Email - info@nicolaushotel.com / events@nicolaushotel.com
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Phone - +39 080 5682111
Email - info@nicolaushotel.com / events@nicolaushotel.com
My Reservations
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TNH Bari SRL
P.IVA 07964270727
Privacy & Legal - Cookie Policy
Registro Nazionale aiuti di Stato
CIN: T072006A100020796
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P.IVA 07964270727
Privacy & Legal - Cookie Policy
Registro Nazionale aiuti di Stato
CIN: T072006A100020796
Powered by - Widevision